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2022 - 2023 In March of 2022 we moved into a 28,842 sq. ft. building on 5.28 acres located in Angola, IN. We were able to start production in the new facility in September of 2022. The first update to our logo (in 20 years) was made and introduced in March 2023. All product packages were updated as well - superfoods and crisps as of June, oils and dressings as of August. Our crackers were renamed 'sprouted crisps' and the a few of our flavors changed names as our recipes improved to include a variety of seeds including chia, sesame, and pumpkin.
2019 New Organic Superfood: Agar Agar Powder, a red seaweed used as a vegan replacement for gelatin.
2010 Distribution deal reached to supply our organic flax crackers, flax oils/ dressings, and hemp oils/ dressings to stores and buying clubs across much of the West and Northwest part of the country. (CA, OR, WA, ID, WY, UT, ND, SD, NE, MN, IA, MO) New Organic Super foods; Gold Flax Seeds, Black Sesame Seeds, Toasted Hemp Seeds, Carob Powder, and Nutritional Yeast are introduced. Whole Foods Markets North Atlantic and Northeast Regions (MA, CT, RI, NY, NJ) begin stocking our Organic Chia Seeds, Jungle Peanuts, and Hulled Hemp Seeds. New Artisan Cold-Pressed Organic Chia Oil is introduced. New 10-inch Bent & 8-inch Glass Drinking Straws are introduced.
2009 Green Gold Hemp Oil and Meg's Sweet & Sassy Hemp Oil Dressing are introduced. Meg's Sweet & Sassy Hemp becomes the first ever salad dressing made with over 50% hemp oil. Our 3rd flax oil dressing is introduced, Meg's Sweet & Sassy Flax New Organic Super Foods; Mesquite Powder and Purple Corn Kernels are introduced. Distribution deal reached to supply our organic golden flax crackers to stores in the state of California. (both northern and southern) Whole Foods Markets in Northern and Southern California begin stocking our Organic Golden Flax Crackers. Whole Foods Markets South Region (Texas, Louisiana, Arkansas and Oklahoma) begin stocking our Organic Gourmet Gold Flax Oils and Hemp Oils. Our 8th & 9th Super foods are introduced, Hulled Hemp Seeds and Cacao Nibs.
2008 Mustard flax cracker is introduced, our 8th flavor. Changed the name of our Regular flax cracker to Original. Brand new pre-printed packaging is introduced for all 8 flavors of our organic flax crackers. New Organic Super foods; Chia Seed, Cacao Powder, Goji Berries, Maca Powder, and Jungle Peanuts are introduced. Distribution deal reached to supply our organic gourmet golden flax oils to stores in Pennsylvania, Ohio, New York, New Jersey, Maryland, Virginia, Delaware, Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, Maine, and beyond!
2007 Distribution deal reached to supply our organic golden flax crackers to stores along the entire Eastern seaboard, the Midwest, and the South! Whole Foods Markets in the Midwest, South, and Northeast begin stocking our organic golden flax crackers. Whole Foods Markets in Northern California begin stocking our organic gourmet golden flax oils.
2006 BBQ flax cracker is introduced, our 7th flavor. High Lignan, Mike's Special and Sweet Mustard organic gourmet golden flax oils are introduced. Mike's Special and Sweet Mustard become the first ever salad dressing made with over 50% flax oil. Purchase of a larger double-barrel cold-press from Germany allowing production levels to reach aprox. 200 bottles per batch. Whole Foods Markets landmark store in Austin, TX begins stocking our organic golden flax crackers.
2005 Purchase of a commercial dehydrator allows production levels to reach 900+ bags per batch! Hemp Flax Cracker is introduced, our new 6th flavor. Brand new pre-printed packaging is introduced! No more printing labels and attaching by hand!! Purchase of a small lab size cold-press from Germany and begin cold-pressing golden flax oil in batches of aprox. 50 bottles per batch.
2004 Onion Garlic and Carob Mint flax crackers are introduced, our 5th and 6th flavors. Purchase of four (4) additional Excalibur dehydrators allows production levels to reach 250+ bags per batch.
2003 Maple & Cinnamon Flax Cracker is introduced, our 4th flavor. Purchase of five (5) additional Excalibur dehydrators allows production levels to reach aprox. 100+ bags per batch. Purchase of six (6) additional Excalibur dehydrators allows production levels to reach aprox. 200 bags per batch.
1999 Foods Alive begins producing organic, raw, gluten-free, vegan, and kosher golden flax crackers using two (2) Excalibur dehydrators. Production levels are around 30 bags per batch. First three (3) flavors include Regular, Italian Zest, and Mexican Harvest. Check out our original packaging by clicking here.
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