Peanut Butter Tart Cherry Bars

INGREDIENTS

PROCEDURE

Melt Cacao wafers.
Mix the dry ingredients together.
Slightly melt Nut butter of your choice with a bit of sweetener (maple syrup/honey).
Add sticky liquid to dry ingredients, mix, and mold to pan shape.
Add toppings of Cacao Nibs and Tart Cherries.
(Change up recipe to fit flavors you like.)