Coconut Chews

Ingredients

      Procedure

      Melt coconut oil over low heat.
      When melted, remove from stove and add honey, vanilla, and cacao. Stir until smooth.
      Stir after adding each additional ingredient.
      The mixture should be thick.
      Place spoonfuls of dough on wax paper lined cookie sheets and place in refrigerator.
      After set, place in air tight container and store in refrigerator.
      If dough mixture is too thin, add more coconut or dry ingredient.
      It is also good adding a heaping tablespoon of almond butter with the coconut oil and butter.
      Add more honey if you want a sweeter cookie .

      Join Our Newsletter

      Be the first to learn about monthly discounts on REAL health food!

      Sign up to receive 20% off your first order!*

      *Not valid on cases, multi-packs, variety packs, samples, bulk (1-gallon oils/dressings, 5-pound crackers/superfoods, etc.), and hemp seed butter.