Black Sesame Hummus

Ingredients

• 1 cup black sesame seeds
• 1/2 cup water + water for soaking
• 1/3 cup lemon juice
• 2 galric cloves chopped
• 1/3 cup olive oil or flax oil
• 1 1/2 tsp maple syrup
• 1 tsp cumin
• 1 tsp Himalayan pink salt
• 1 Tbsp dried parsley

Procedure

Soak black sesame seeds for about 2 hours.
Then drain and rinse thoroughly.
Then blend everything together until you have a thick and creamy black sesame hummus.
Use one of our savory snack crackers to dip and enjoy!