RAINBOW CABBAGE SALAD
Rated 5.0 stars by 1 users
Category
Soup, Salad, Dressings
Ingredients
½ head each small red and green cabbage
4 large carrots
4 ribs celery
8‐10 green onions
-
1/2 cup slivered almonds
-
1/4 cup hulled hemp seeds
-
1/4 cup Asian Ginger Dressing
3 tbsp black cherry concentrate
DRESSING
Directions
Run vegetables through a food processor – medium to fine chop.
Mix in glass bowl with nuts/seeds.
Pour dressing over and toss.
Refrigerate ½ hour and enjoy.