MUSHROOM CREOLE SALAD

Ingredients

• 1 lb mushrooms, sliced
  

• grape/cherry tomatoes, sliced in half
  

• black olives, sliced
  

• small red onion, diced
  

• 3 tbsp fresh parsley, minced
  

DRESSING

• ¾ cup Olive oil
  

• 1 tbsp lemon juice
  

• 1 tbsp red wine vinegar
  

• 1 tsp fresh or dried Basil
  

• 1 tsp salt

• 1/2 tsp pepper

• 1/2 tsp coconut sugar

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