Ingredients

• 1/4 cup sunflower seeds

• 1 cup cashews

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• 1 cup pecans

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• 1 cucumber peeled and seeded and cut into chunks
  

• 2 green onions cut into smaller pieces
  

• 1 celery stick, cut into chunks
  

• 1 tsp dried dill
  

• ¼ tsp curry powder
  

• Juice of ½ lemon