Ingredients

• 4 ears of corn (cut off cob)
  

• 1 cup tomato, diced
  

• ½ orange bell pepper, diced
  

• ½ cup chopped cilantro
  

• 1-2 green onions, chopped
  

• 1 tomatillo, diced
  

• 1 tbsp hot pepper
  

• Juice of lemon or lime
  

• salt if desired