Ingredients

• 1 can black beans (15.5 oz), rinsed and drained
  

• 9 oz fresh or frozen corn
  

• 1 tomato, chopped (or medium hot salsa)
  

• 1 red bell pepper  
  

• 1 small sweet onion, chopped
  

• 1 lime, juiced (or lemon)
  

• 3 tbsp extra virgin olive oil
  

• Cilantro, chopped (use to your taste)
  

• 1 small avocado, diced (optional)
  

• salt and pepper to taste