Soup, Salads, Dressings
4 stalks celery, chopped
1 cup water
1 avocado, pitted and peeled
Juice of 1 lemon or lime
1 tsp kelp
A handful of chopped fresh cilantro
Place the celery in a bowl. Combine the remaining ingredients in a blender and blend until smooth.
Pour the puree over the chopped celery and stir to mix.