Ingredients

• 2 cups chopped cauliflower
  

• 4 cups chopped spinach
  

• 1 red bell pepper (deseeded and chopped)
  

• 3 tbsp hulled hemp seeds

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Dressing

• 1 tbsp oil

• 2 tbsp fresh squeezed lemon (or lime) juice
  

• 1 tbsp dehydrated onion flakes
  

• 1 tsp dried basil
  

• 1 tsp dry mustard powder
  

• 1 small clove garlic (or 1/2 tsp garlic granules)
  

• 1 tbsp water
  

• 1 tsp salt