CACAO BERRY BAKED OATS
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Category
Desserts

Ingredients
1/4 cup gluten-free oats
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1 tbsp cacao powder
1 scoop chocolate protein
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Water
frozen berries
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a handful of Globe Trekker Trail Mix
Directions
In a bowl, combine the oats, cacao powder, and chocolate protein.
Cover with water and mix well.
Top with frozen berries.
Bake on 350F for about 10-15 minutes.
Remove and add all the toppings using Foods Alive Globe Trekker Trail Mix aka goji berries, jungle peanuts, cacao nibs, and dried white mulberries.